Hot Honey Salmon meal prep in under 25 minutes. Delicious, packed with protein, and it is SO easy to

Hot Honey Salmon meal prep in under 25 minutes. Delicious, packed with protein, and it is SO easy to make.👇🏼
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Salmon:
• 1 side salmon (approx 500g) skin on
• 1 tsp olive oil
• season with salt, pepper, paprika and chili powder (sprinkle and cover the salmon)
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Hot Honey Sauce:
• 2 tbsp light soy sauce
• 1 heaping tbsp honey
• 1 tbsp hot sauce
• squeeze of lemon (juice of 1 full lemon)
• 2 tsp minced garlic
• 1 tbsp vinegar (white or apple cider)
• optional: chili flakes
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Notes:
• serve with rice & peas, or potatoes & asparagus. Or you can choose any carb and vegetable of your own choice!
• If you want to speed up the thickening process for your sauce, add a dash of flour or corn starch to your mix before cooking
• optional toppings include sesame seeds, chili flakes and green onions
• I don’t normally eat the skin, but rather leave it on to keep everything held in place while scoring and serving. The choice is yours!
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Baking Time:
• 350°F for 18-20 minutes. Internal temperature of salmon should be around 135°F
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Serving Size:
• approx 3-4 (just salmon)
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Calories/Macros (Per Serving of 3)
• approx 305 calories
• 33g protein
• 7g carbs
• 16g fat
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Numbers may slightly vary depending on the brands and ingredients you use.