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Apple Banana Bread Recipe | Easy Vegan No-Egg No-Oven | EASY RICE COOKER CAKE RECIPES
Welcome to Rice Cooker Baking with Life Of Pang! Where YOU can BAKE in your RICE COOKER! (EXPAND for RECIPE)
RECIPE VIDEOS ON:
• HideOutTV https://hideout.co/userchannel/rice%20cooker%20baking?tab=videos
• YouTube https://www.youtube.com/c/RiceCookerBakingwithLifeOfPang/videos
• Odysee https://odysee.com/@lifeofpang:8
• rumble https://rumble.com/c/c-362095
• BitChute https://www.bitchute.com/channel/n0Ea5mhw6ePw
• UGETube https://ugetube.com/@Rice%20Cooker%20Baking
Easy vegan recipe with bananas and apples! I LOVE banana bread! The whole wheat flour adds that extra texture that is wonderful for breakfast or any time snack.
Apple Banana Bread Recipe | Easy Vegan No-Egg No-Oven | EASY RICE COOKER CAKE RECIPES
NOTES:
* 1 cup = 250 ml
* Rice cooker capacity = 1 litre or 5 cups
* Please READ Important TIPS at the end of each video
INGREDIENTS:
• 1 cup (130g) CHOPPED APPLES
• 1 tsp (2g) LEMON JUICE
• 3/4 cup (105g) WHITE BREAD FLOUR
• 1/4 cup (37g) WHOLE WHEAT FLOUR
• 1 tsp (5g) BAKING POWDER
• 1/2 tsp (3g) BAKING SODA
• 1/2 tsp (3g) GROUND CINNAMON
• A Pinch of SALT
• 1 cup (260g) MASHED BANANAS
• 3 tbsp (30g) CANE SUGAR (brown sugar)
• 1/2 tsp (3g) VANILLA EXTRACT
• 1/4 cup (60g) COCONUT OIL
• 1 WHOLE BANANA SLICED (optional)
• 1/4 cup (35g) CHOPPED WALNUTS (optional)
HOW TO MAKE IT:
1. Peel and chop apples to get 1 cup then add the lemon juice to prevent the apples from browning
2. Whisk together the flours, baking powder, baking soda, cinnamon and salt in a separate bowl
3. In large mixing bowl, mix mashed bananas, sugar, vanilla, and oil until combined
4. Add the flour mixture into the banana mixture and mix to incorporate
5. Fold in the apples until incorporated
6. Pour into lined pot/pan, tapping to distribute the batter
7. Slice one whole peeled banana the long way and layer it on top
8. Sprinkle on chopped walnuts and bake
9. Bake 2 bake cycles (60 min) and check. Rice cooker varies so bake longer as needed. Mine took 3 bake (90 min)
10. Cool 20 minutes and enjoy!
OVEN BAKING:
Bake in greased & lined pan, in pre-heated oven of 350F (180C) for 30-40 minutes. Ovens varied so check about 35 minutes and bake longer as needed
***** DISCLAIMER *****
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• MY STOREFRONT https://www.amazon.com/shop/lifeofpang
SIMILAR BAKING ITEMS (due to where I live, your country may not have exact make/model):
• SHARP (mine) THAILAND https://c.lazada.co.th/t/c.89z4
• RICE COOKER (similar size) https://amzn.to/3BGqAEN or https://amzn.to/3kL8BpD
• RICE COOKER WITH LID https://amzn.to/3zIDbXa
• PARCHMENT PAPER https://amzn.to/3gVs7Po
• FOOD SCALE https://amzn.to/32QhrNM
• WHOLE WHEAT FLOUR https://amzn.to/37isy1i
• PURE CANE SUGAR https://amzn.to/3t3kk5s
• COCONUT OIL https://amzn.to/3b8H38V
VIDEO PRODUCTION:
• Adobe Premiere Pro https://amzn.to/38zMTPL
• Cano
Category | Cuisine |
Sensitivity | Normal - Content that is suitable for ages 16 and over |
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